The best BBQ Sauce I've had, hard to believe there's no tomatoes in it. Thank you! –Janet Sinclaire
When it comes to BBQ sauce, tomatoes are usually a staple ingredient—but not with Nada Mato’s Tomato-Free BBQ Sauce! This delicious, innovative sauce offers all the smoky, tangy, and slightly sweet flavors you crave, without any tomatoes or other nightshades. Here are five easy AIP mean suggestions to enjoy with Nada Mato's tomato free BBQ Sauce. Whether you’re avoiding nightshades, have a tomato sensitivity/allergy or just love trying new flavors, Nada Mato’s Tomato Free BBQ sauce is the perfect addition to your pantry!
Here are Five Super Easy AIP Meal Suggestions that you can enjoy with Nada Mato's tomato free BBQ Sauce
BBQ Chicken Thighs
Chicken thighs are the ultimate canvas for a bold BBQ sauce like Nada Mato’s. Their higher fat content keeps them juicy, making them ideal for absorbing rich, smoky flavors. To get the best results, marinate the chicken in the sauce for at least an hour before grilling. This helps the flavors soak in and gives you a deliciously caramelized crust when cooked over high heat. Serve with a side of roasted sweet potatoes or a crisp slaw to complete the meal.
Pulled Pork
Slow-cooked, fall-apart pulled pork is another perfect match for Nada Mato’s BBQ sauce. The deep, smoky notes in the sauce complement the richness of pork beautifully. Whether you’re using a slow cooker, smoker, or Instant Pot, cook the pork until tender, then toss it generously with the sauce. Pile it high on a toasted brioche bun or serve it over cauliflower rice for a low-carb option. Add pickles for a tangy contrast, and you’ve got a next-level BBQ experience.
BBQ Pulled Pork with Nada Mato's Tomato free BBQ Sauce
Grilled Portobello Mushrooms
Looking for a plant-based BBQ option? Portobello mushrooms are a fantastic choice! Their meaty texture makes them a great substitute for steak or burgers. Brush Nada Mato’s BBQ sauce onto whole Portobello caps before grilling to infuse them with flavor. You’ll get a smoky, slightly charred bite with a deep umami taste. Serve on a bun with lettuce and avocado for a satisfying BBQ mushroom burger, or slice them up for a hearty grain bowl.
BBQ Meatballs
Who says BBQ sauce is just for grilling? Meatballs coated in Nada Mato’s Tomato-Free BBQ Sauce make for an irresistible appetizer or main dish. Whether you use beef, turkey, or a plant-based alternative, the sauce adds a sweet and smoky glaze that elevates the flavor. Cook the meatballs in a skillet, then toss them in the sauce for a sticky, delicious finish. For something a little more tropical, try our tomato free Hawiian BBQ Sauce - it's a customer favorite. Serve the meatballs over rice, zucchini noodles, or enjoy them as a crowd-pleasing party snack.
Roasted Cauliflower Bites
For a healthy twist on BBQ wings, try roasted cauliflower bites slathered in Nada Mato’s tomato free BBQ Sauce. The natural sweetness of roasted cauliflower pairs beautifully with the sauce’s tangy, smoky profile. Toss cauliflower florets with olive oil and seasoning, roast until crispy, then drizzle or toss them in warmed BBQ sauce. Serve with a creamy dairy-free ranch dip for an irresistible snack or side dish.
We hope these easy recipe suggestions help make your next dinner a breeze. Send us a picture of what you've made with Nada Mato's tomato free sauces and condiments and we'll send you a promo code good for one free Nada Mato product! info@nadamato.com
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